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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
04/11/2019 |
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Data da última atualização: |
04/11/2019 |
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Tipo da produção científica: |
Publicação em Anais de Congresso |
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Autoria: |
SILVA, M. F. da.; RIBEIRO, S. D. C. |
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Afiliação: |
Merielem Frasson da Silva, Incaper; Sara Dieny Chaves Ribeiro, Incaper/Jovens Valores. |
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Título: |
Biblioteca pública especializada e transferência de tecnologia. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE BIBLIOTECONOMIA E DOCUMENTAÇÃO, 28., 2019, Vitória-ES. Desigualdade e Democracia: Qual o papel das bibliotecas? Anais...FEBAB, 2019. |
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Idioma: |
Português |
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Conteúdo: |
Com o intuito de investigar as informações disseminadas pela Biblioteca Rui Tendinha (BRT), difundidas no cotidiano profissional dos servidores que atuam nas unidades regionais do Incaper. O estudo abrange os aspectos de uso da informação pelos servidores, satisfação com a BRT e a difusão de tecnologias através de informações disseminadas pela mesma. O método utilizado foi a pesquisa exploratória com coleta de dados pelo Google Forms, realizada com as 83 unidades da instituição presentes em todo o Estado do Espírito Santo, sendo um total de 65% dos questionários respondidos. Foi apontado que 92,6% das unidades do interior possuem acervo local e 87% usam a publicação impressa para consulta. Do púbico que procura as unidades por informação ficaram empatados estudantes e agricultores com 90,6%. Dos participantes 94,4% afirmam saber o que é transferência de tecnologia e 59,3% buscam a biblioteca para pegar material e distribuir em eventos. Os dados demonstram o papel da biblioteca como parte do processo de transferência de tecnologia através da difusão de informações, mas é preciso uma política que institucionalize uma rede de informações entre BRT e unidades regionais. |
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Palavras-Chave: |
Biblioteca Pública Especializada; Biblioteca Rui Tendinha; Difusão; Espírito Santo (Estado); Informação; Transferência de Tecnologia. |
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Categoria do assunto: |
-- |
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URL: |
https://biblioteca.incaper.es.gov.br/digital/bitstream/123456789/3916/1/biblio-publicao-transferencia-tecnologia-silva.pdf
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Marc: |
LEADER 01936nam a2200193 a 4500
001 1021895
005 2019-11-04
008 2019 bl uuuu u01u1 u #d
100 1 $aSILVA, M. F. da.
245 $aBiblioteca pública especializada e transferência de tecnologia.$h[electronic resource]
260 $aIn: CONGRESSO BRASILEIRO DE BIBLIOTECONOMIA E DOCUMENTAÇÃO, 28., 2019, Vitória-ES. Desigualdade e Democracia: Qual o papel das bibliotecas? Anais...FEBAB$c2019
520 $aCom o intuito de investigar as informações disseminadas pela Biblioteca Rui Tendinha (BRT), difundidas no cotidiano profissional dos servidores que atuam nas unidades regionais do Incaper. O estudo abrange os aspectos de uso da informação pelos servidores, satisfação com a BRT e a difusão de tecnologias através de informações disseminadas pela mesma. O método utilizado foi a pesquisa exploratória com coleta de dados pelo Google Forms, realizada com as 83 unidades da instituição presentes em todo o Estado do Espírito Santo, sendo um total de 65% dos questionários respondidos. Foi apontado que 92,6% das unidades do interior possuem acervo local e 87% usam a publicação impressa para consulta. Do púbico que procura as unidades por informação ficaram empatados estudantes e agricultores com 90,6%. Dos participantes 94,4% afirmam saber o que é transferência de tecnologia e 59,3% buscam a biblioteca para pegar material e distribuir em eventos. Os dados demonstram o papel da biblioteca como parte do processo de transferência de tecnologia através da difusão de informações, mas é preciso uma política que institucionalize uma rede de informações entre BRT e unidades regionais.
653 $aBiblioteca Pública Especializada
653 $aBiblioteca Rui Tendinha
653 $aDifusão
653 $aEspírito Santo (Estado)
653 $aInformação
653 $aTransferência de Tecnologia
700 1 $aRIBEIRO, S. D. C.
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Registro original: |
Biblioteca Rui Tendinha (BRT) |
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Biblioteca |
ID |
Origem |
Tipo/Formato |
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 | Acesso ao texto completo restrito à biblioteca da Biblioteca Rui Tendinha. Para informações adicionais entre em contato com biblioteca@incaper.es.gov.br. |
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Registro Completo |
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Biblioteca(s): |
Biblioteca Rui Tendinha. |
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Data corrente: |
11/03/2022 |
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Data da última atualização: |
01/04/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MARTINS, D. dos S.; FORNAZIER, M. J.; VENTURA, J. A.; PIROVANI, V. D.; URAMOTO, K.; GUARÇONI, R. G.; CULIK, M. P.; FERREIRA, P. S. F.; ZANUNCIO, J. C. |
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Afiliação: |
David dos Santos Martins, Incaper; Mauricio José Fornazier, Incaper; Jose Aires Ventura, Incaper; Victor Dias Pirovani, IFES Alegre; Keiko Uramoto, ESALQ; Rogerio Carvalho Guarçoni, Incaper; Mark Paul Culik, CNPq/Incaper; Paulo Sérgio Fiuza Ferreira, UFV; José Cola Zanuncio, UFV. |
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Título: |
Coffea arabica and C. canephora as host plants for fruit flies (Tephritidae) and implications for commercial fruit crop pest management. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Crop Protection, v. 156, 2022. |
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Idioma: |
Inglês |
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Conteúdo: |
Because of the economic importance of fruit flies throughout the world, increased knowledge of alternative hosts of these pests is essential for integrated pest management in economically valuable fruit crops grown in regions where other host plant species such as coffee are also commonly cultivated. Therefore, the objective of this study was to evaluate the suitability of the cultivated coffee species Coffea arabica L. and Coffea canephora Pierre ex A. Froehner as hosts of fruit fly species in the state of Espírito Santo, Brazil, where both coffee species are widely
grown in close proximity to a variety of economically valuable, and fruit fly susceptible, commercial fruit crops. Mature fruits of both coffee species were collected from 681 farms in 54 municipalities of Espírito Santo to identify the fruit fly species infesting coffee fruits and determine fruit fly infestation levels. Field and laboratory experiments were also conducted to study the relationships between coffee species and fruit fly infestation and development. Field infestation of coffee fruits by fruit flies was higher in C. arabica than in C. canephora (?Conilon?). A total of 136.7 fruit fly pupae per kg of C. arabica fruits were found, in comparison to 5.4 pupae per kg of C. canephora fruits, and 97.1% of the adult fruit flies reared from coffee fruits emerged from C. arabicafruits. Ceratitis capitata (Wied.) and Anastrepha fraterculus (Wied.) were the most common fruit fly species associated with fruits of both coffee species. The quantity of C. capitata reared from C. arabica fruits (55.2 adults kg 1) was 15.3 times higher than the quantity reared from C. canephora fruits. Coffea arabica was also a much better host for A. fraterculus than C. canephora based on the number of adults reared from fruits. Results of this study indicate that C. arabica is a potential reservoir host of fruit flies, and therefore may play a significant role in fruit fly pest survival when preferred host fruits are lacking in winter months. This is the first study that compares
the two major cultivated coffee species as potential hosts and sources of fruit flies, and indicates that integrated pest management (IPM) should be utilized to inhibit dispersal of fruit flies from C. arabica to nearby areas where commercial fruit crops are grown. MenosBecause of the economic importance of fruit flies throughout the world, increased knowledge of alternative hosts of these pests is essential for integrated pest management in economically valuable fruit crops grown in regions where other host plant species such as coffee are also commonly cultivated. Therefore, the objective of this study was to evaluate the suitability of the cultivated coffee species Coffea arabica L. and Coffea canephora Pierre ex A. Froehner as hosts of fruit fly species in the state of Espírito Santo, Brazil, where both coffee species are widely
grown in close proximity to a variety of economically valuable, and fruit fly susceptible, commercial fruit crops. Mature fruits of both coffee species were collected from 681 farms in 54 municipalities of Espírito Santo to identify the fruit fly species infesting coffee fruits and determine fruit fly infestation levels. Field and laboratory experiments were also conducted to study the relationships between coffee species and fruit fly infestation and development. Field infestation of coffee fruits by fruit flies was higher in C. arabica than in C. canephora (?Conilon?). A total of 136.7 fruit fly pupae per kg of C. arabica fruits were found, in comparison to 5.4 pupae per kg of C. canephora fruits, and 97.1% of the adult fruit flies reared from coffee fruits emerged from C. arabicafruits. Ceratitis capitata (Wied.) and Anastrepha fraterculus (Wied.) were the most common fruit fly species associated with fruits ... Mostrar Tudo |
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Palavras-Chave: |
Café conilon. |
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Thesagro: |
Café; Café Robusta; Ceratitis Capitata; Coffea Arábica. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 03147naa a2200277 a 4500
001 1023801
005 2022-04-01
008 2022 bl uuuu u00u1 u #d
100 1 $aMARTINS, D. dos S.
245 $aCoffea arabica and C. canephora as host plants for fruit flies (Tephritidae) and implications for commercial fruit crop pest management.$h[electronic resource]
260 $c2022
520 $aBecause of the economic importance of fruit flies throughout the world, increased knowledge of alternative hosts of these pests is essential for integrated pest management in economically valuable fruit crops grown in regions where other host plant species such as coffee are also commonly cultivated. Therefore, the objective of this study was to evaluate the suitability of the cultivated coffee species Coffea arabica L. and Coffea canephora Pierre ex A. Froehner as hosts of fruit fly species in the state of Espírito Santo, Brazil, where both coffee species are widely grown in close proximity to a variety of economically valuable, and fruit fly susceptible, commercial fruit crops. Mature fruits of both coffee species were collected from 681 farms in 54 municipalities of Espírito Santo to identify the fruit fly species infesting coffee fruits and determine fruit fly infestation levels. Field and laboratory experiments were also conducted to study the relationships between coffee species and fruit fly infestation and development. Field infestation of coffee fruits by fruit flies was higher in C. arabica than in C. canephora (?Conilon?). A total of 136.7 fruit fly pupae per kg of C. arabica fruits were found, in comparison to 5.4 pupae per kg of C. canephora fruits, and 97.1% of the adult fruit flies reared from coffee fruits emerged from C. arabicafruits. Ceratitis capitata (Wied.) and Anastrepha fraterculus (Wied.) were the most common fruit fly species associated with fruits of both coffee species. The quantity of C. capitata reared from C. arabica fruits (55.2 adults kg 1) was 15.3 times higher than the quantity reared from C. canephora fruits. Coffea arabica was also a much better host for A. fraterculus than C. canephora based on the number of adults reared from fruits. Results of this study indicate that C. arabica is a potential reservoir host of fruit flies, and therefore may play a significant role in fruit fly pest survival when preferred host fruits are lacking in winter months. This is the first study that compares the two major cultivated coffee species as potential hosts and sources of fruit flies, and indicates that integrated pest management (IPM) should be utilized to inhibit dispersal of fruit flies from C. arabica to nearby areas where commercial fruit crops are grown.
650 $aCafé
650 $aCafé Robusta
650 $aCeratitis Capitata
650 $aCoffea Arábica
653 $aCafé conilon
700 1 $aFORNAZIER, M. J.
700 1 $aVENTURA, J. A.
700 1 $aPIROVANI, V. D.
700 1 $aURAMOTO, K.
700 1 $aGUARÇONI, R. G.
700 1 $aCULIK, M. P.
700 1 $aFERREIRA, P. S. F.
700 1 $aZANUNCIO, J. C.
773 $tCrop Protection$gv. 156, 2022.
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